: Most Cuisine Select models feature a safety switch built into the carry handle. The oven will not turn on unless the handle is pushed all the way down into its horizontal position.
: For best results, especially when roasting meats or baking, preheat the oven for roughly 5 to 10 minutes before adding food. Cooking Guidelines and Rack Placement
Convection ovens require a slight adjustment to traditional recipes to account for the faster heat transfer.
: Racks can be soaked in hot soapy water overnight to remove stubborn burnt-on food without heavy scrubbing. Important Safety Tips
: Once the unit is cool and unplugged, wipe the glass bowl with a soft cloth. The lid, which contains the electrical motor and fan, should never be immersed in water ; instead, wipe it with a damp cloth.
: Use the dual-dial system to operate the unit. One dial typically controls the temperature (often ranging up to 250°C / 482°F), while the other is a mechanical timer .
: Most Cuisine Select models feature a safety switch built into the carry handle. The oven will not turn on unless the handle is pushed all the way down into its horizontal position.
: For best results, especially when roasting meats or baking, preheat the oven for roughly 5 to 10 minutes before adding food. Cooking Guidelines and Rack Placement cuisine select convection oven manual
Convection ovens require a slight adjustment to traditional recipes to account for the faster heat transfer. : Most Cuisine Select models feature a safety
: Racks can be soaked in hot soapy water overnight to remove stubborn burnt-on food without heavy scrubbing. Important Safety Tips The lid, which contains the electrical motor and
: Once the unit is cool and unplugged, wipe the glass bowl with a soft cloth. The lid, which contains the electrical motor and fan, should never be immersed in water ; instead, wipe it with a damp cloth.
: Use the dual-dial system to operate the unit. One dial typically controls the temperature (often ranging up to 250°C / 482°F), while the other is a mechanical timer .