Indian Puaay Now

is a traditional sweet fritter or pancake. Unlike its cousin, the , which is typically soaked in sugar syrup after frying, the standard

Mashed ripe bananas , milk, or even a bit of curd are used to keep the centers soft. A Simple Step-by-Step Recipe To make authentic Indian puaay at home, follow these steps: indian puaay

While they are delicious on their own, Indians have creative ways to serve them: is a traditional sweet fritter or pancake

has the sweetener (sugar or jaggery) mixed directly into the batter. This results in a treat that is: on the edges. Soft and fluffy in the center. the standard Mashed ripe bananas